
Black's Barbecue
$$Lockhart's oldest name, planted on Guadalupe

“"The worst BBQ in Texas." (It's not.)”
Rudy's is a Texas chain that runs out of converted gas stations, and its tongue-in-cheek slogan — 'the worst BBQ in Texas' — is a joke it can afford, because the product is genuinely good. The Research Boulevard store leans on the chain's biggest advantages: open daily, no line, and a moist brisket that outperforms every low expectation the signage sets. That moist brisket is the order, richly fatty and served on butcher paper, and the creamed corn is a legitimate standout side that has earned its own cult following statewide. Smoked turkey rounds out a menu built for convenience without cutting the smoke corners. When the artisan trailers have sold out and the craving hasn't, Rudy's is the answer that doesn't apologize — barbecue you can actually get, cooked better than the joke suggests.
**Better barbecue than the slogan admits.** Rudy's leans on moist, richly fatty brisket and a cult-favorite creamed corn — open daily with no line, the answer when the artisan trailers have sold out and the craving hasn't.
6 dimensions, each scored 0-10
Regulars point to Moist Brisket, Creamed Corn, and Turkey.
Daily 7am–10pm
Rudy's Country Store & Bar-B-Q is budget-friendly ($).
Rudy's Country Store & Bar-B-Q serves Central Texas Style barbecue — Central Texas BBQ is defined by its simplicity: salt-and-pepper rub, post oak wood, low and slow in an offset smoker. The meat is the star — no sauce needed. This is the style that put Texas BBQ on the world map.
Rudy's Country Store & Bar-B-Q has been serving Austin barbecue since 1989.

Lockhart's oldest name, planted on Guadalupe

Same family, same town, since 1932. The original.

South Lamar's charitable-priced brisket trailer